submitted by jacobsn@augsburg.edu
Curious about how to make Browned-Butter Chocolate Chip Cookies? Join our special guest teacher, Imogen, on Thursday, February 24th from 5-7pm in Hagfors 108! The limit of individuals allowed in the Food Lab at a time is 10 people (including Campus Kitchen student workers) so do not forget to register ahead of time at this link.
The purpose of Food Lab workshops is to teach the Augsburg community how to cook a variety of dishes and build community through food. Everything from the ingredients (e.g. oil and seasonings) to cooking appliances are provided for students attending workshops. If you are interested in hosting a workshop, email campuskitchen@augsburg.edu.
https://docs.google.com/forms/d/e/1FAIpQLSe6RYMEZsjJEyDJUbAq9XLwpBdvbAZQDDrwKIdSbCzDXf1t9A/viewform