submitted by ahrensj@augsburg.edu
Roasted Turkey
Garlic Green Beans
Mashed Potatoes
Brown Butter Roasted Cauliflower
Reuben Sandwich
Tator Tots
Honey Cinnamon Glazed Carrots
Fresh Peas
Pasta Bar
Grilled Squash And Zucchini
Sauteed Brussels Sprouts