Honoring Indigenous Identities and Foods

submitted by allang@augsburg.edu

For many Indigenous peoples, food is medicine, tradition, and identity. Join us to learn how to make a traditional dish inspired by Navajo and Mexica cuisine! This will be an opportunity to build community and learn about the experiences of Indigenous peoples across the Americas. The event is on Weds. Oct. 4th from 3pm-5pm in the Food Lab in Hagfors. Please join us! This event is sponsored by American Indian Student Services, Campus Kitchen, and Latinx Student Services.