submitted by jacobsn@augsburg.edu
join Campus Kitchen next Wednesday at 4pm for the first Food Lab workshop of the summer, where we’ll make Cajun Chicken with guest teacher Addie from Seward Co-op! All materials and ingredients will be provided. Spots are limited, so RSVP now.
https://docs.google.com/forms/d/e/1FAIpQLSe6lepe8s9kILhI6h7ks4Lq_fjnGE2mFaZFXQH-CLdyRmqMYQ/viewform